$55 plus tax
Meal Serves 4-6 people.
Checks should be made payable to PoshNosh in the amount of $59.54.
Credit card payments should be made in the amount of $61.92 to include a 4% credit card processing fee.
Make credit card payments via https://app.autobooks.co/pay/posh-nosh-catering-inc
Pickup at Hummingbird:
1053 E Whitaker Mill Rd Suite 111, Raleigh, NC 27604
Orders and cancellations require 36 hour notice.
Pickup Times: Wednesday to Friday 4 pm to 6 pm
Menu
Week of February 24
Lemon sumac roasted whole chicken; cous cous; grilled pita; tzatziki; greek salad; baklava
Week of March 3
Cider brined smoked pork loin; sweet potato + rutabaga mash; broccoli slaw; chocolate chip cookies
Week of March 10
Baked spaghetti; side of Italian sausage; focaccia; caesar salad; tahini brownies
Week of March 17
House cured corned beef with horseradish cream; cabbage; new potatoes; Irish soda bread; caramel chess bars
Week of March 24
Chicken Piccata; polenta cakes; wilted greens; lemon olive oil cake
Week of March 31
Beef short rib tacos; charred romaine with grilled red onion, bell pepper, avocado dressing; rice pudding
Week of April 7
Chicken, white bean, green chili with toppings; cornbread; arugula and shaved fennel with creamy lemon vinaigrette; chocolate trifle