$55 plus tax
Meal Serves 4-6 people.
Checks should be made payable to PoshNosh in the amount of $59.54.
Credit card payments should be made in the amount of $61.92 to include a 4% credit card processing fee.
Make credit card payments via https://app.autobooks.co/pay/posh-nosh-catering-inc
Pickup at Hummingbird:
1053 E Whitaker Mill Rd Suite 111, Raleigh, NC 27604
Orders and cancellations require 36 hour notice.
Pickup Times: Wednesday to Friday 4 pm to 6 pm
Menu
Week of January 13
Spinach + oyster mushroom white lasagna; Caesar; herbed focaccia; chocolate dipped almond biscottis
Week of January 20
Braised beef with pappardelle; kale salad with apple, dried cranberries, blue cheese; gingerbread with soft cream
Week of January 27
Chicken & pastry dumplings; Waldorf salad – grapes, celery, apples, nuts, creamy citrus dressing; kitchen sink cookies
Week of February 3
Pork saltimbocca – prosciutto, sage, fontina, white wine velouté; crispy fingerlings; creamed spinach; tahini brownies
Week of February 10
Ginger sesame beef; fried rice; Napa cabbage salad with ramen; molasses spice cookies
Week of February 17
Herb roasted salmon with miso compound butter; stewed lentils; wilted chard; apple cake
Week of February 24
Lemon sumac roasted whole chicken; cous cous; grilled pita; tzatziki; greek salad; baklava