At PoshNosh, our philosophy is grounded in creativity, sustainability and impeccable service. We plan all our menus around the seasons and source our ingredients from local farms and fishmongers. We work with a vibrant and diverse network of local purveyors to bring the bounty of North Carolina agriculture to our clients and to support our local economy.
Our team is made up of dedicated professionals who share a passion for creative cuisine and hospitality. Each member brings their specific experience and inspiration to create a company that is greater than the sum of its parts. Meet our team.
We recycle and use green paper products whenever possible. We believe in giving back to our local community and do so by donating our time and food. Learn more about our charitable giving.